Wrights Chicken Balti Pie features a unique naan bread-inspired shortcrust base and a light puff pastry lid garnished with cumin seeds and coriander.Filling: Pieces of chicken in an authentic, spicy (but not overly hot) balti curry sauce.
Reheating Methods:
Remove packing bag and place on baking rack
Since ovens vary in size and power, the above heating time is for reference only.
1. Oven: Preheat to 190℃ and heat for about 30-35 minutes
2. Air frying: Preheat to 180°C and heat for about 20 minutes– Please keep at -18°C
– Do not refreeze after defrost
– Please check whether the fillings are piping hot before serving
– The product contains wheat, milk and soybean, may also contain nuts
Wrights Frozen Chicken Balti Pie 225g
HK$70.00Price
