Canned Bloc de pato (Duck Liver) 130g
A duck foie with an intense flavor due to the naturalness of the wild care of the ducks. By carrying out the entire process exclusively in their open-air farms and with tradition as a standard, feeding their ducks with corn bait, the highest quality products are obtained. Duck foie has important nutrients, fat, carbohydrates, proteins, vitamins, minerals. The great variety of vitamin A, E, sodium iron and folic acid can be highlighted.
 
Ingredients
Duck foie gras, salt, natural spices, sodium nitrite
 
Storage:
Store in dry, cool place. Avoid direct sunshine.
Keep refrigerated after opening
Consume within 8 days after opening
 
Net weight: 130g
Origin: Spain