Our iberico ham is marketed under Diverxu Brand. We look for the best products from the factories which share the same philosophy as Diverxu. We constantly visit the factories for checking quality. We provide a full range of iberico ham including farm-raised iberico ham de cebo, cebo de campo, cross-breed iberico ham fed on acorn and pure breed iberico ham fed on acorn.
Being the descendents of the Roman Empire, Spaniards have inherited the tradition of making cured ham and sausages. Spanish ham differs from other ham because of its longer curation and more intense flavour. This is especially true for iberico ham which is a jewel from Spain. Diverxu is proud to take a leading role in promoting the world’s best ham in Hong Kong.
The year 2014 began with a very important change for the Iberico ham product sector and consumers.
The Spanish Ministry of Agriculture,Food and Environment passed a new Law that regulates everything related to Iberico ham. From the selection of the pigs, the type of breeding, feeding, slaughtering and processing of the Iberico ham. Under the new law, the iberico ham is divided into 4 grades. The highest grade carries a black tag which is acorn-fed ham 100% Iberian (exclusively fed on pastures) and 100% Iberian race.
Besides Spanish ham, Diverxu has continued effort in looking for more Spanish gourmet products of high quality. Before deciding on carrying new products, we take an extremely tedious effort in selecting the best. We understand our customers trust us and we will not disappoint them.
This line is created out of the growing popularity of consuming ready-to-eat dishes. The fish and seafood are mostly from the Atlantic ocean in the north of Spain. No additives or preservatives are added.
Being one of the top brands in Spain, the vegetables from La Catedral de Navarra boast an outstanding and refined flavour. The secret lies in the rich fertile soil, thanks to the extreme temperatures and abundant rainfall, typical of the Navarrese Ebro Valley. With their strong dedication to quality and respect for natural products, La Catedral preserves these delicious produce for the most discerning palates.
For almost 100 years, Olasagasti has brought to the table the pleasure of high quality. Their canned fish come from an unrepeatable combination of factors. – The Cantabria Sea, with its rich and clean water, is a real label for fish products. – The factory in Spain, the Basque coast is certified ISO 9002 – The “fresh” material is a guarantee of quality – The workforce is highly-skilled – The tradition of producing the highest quality of canned fish